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Catalina Ribs in the Crock-pot
Photo: Sam Loyd

Catalina Ribs in the Crock-pot

4 ingredients 2 steps fandom
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Estimated Nutrition (whole recipe, rough)

290
Calories
28g
Protein
14g
Fat
11g
Carbs
What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Pork 100g cooked 242
Onion 1 medium (110g) 44
Garlic 1 clove (3g) 4

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 pounds boneless pork ribs
  • 1 white onion, chopped
  • 2 clove garlic, minced
  • 8-oUnce bottle of Catalina dressing

Directions

1

Place in the crock-pot.

2

Put in rest of ingredients and cook low for 5-7 hours.

Recipe sourced from fandom

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