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Chicken and Carrot Cassarole
Photo: Lily Banse

Chicken and Carrot Cassarole

7 ingredients 3 steps fandom
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Estimated Nutrition (whole recipe, rough)

238
Calories
33g
Protein
4g
Fat
17g
Carbs
What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Chicken 100g cooked 165
Onion 1 medium (110g) 44
Carrot 1 medium (61g) 25
Garlic 1 clove (3g) 4

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • =
  • 1 frozen boneless chicken breast
  • 1 tbl. chicken bouillion or 4 low sodium cubes
  • pinch of garlic and onion powder
  • 1 cup science diet chow or dog's favorite cereal
  • 4 or 5 baby carrots
  • =

Directions

1

Simmer frozen chicken breast in enough water to cover it until tender along with all ingredients listed ( except the cereal and carrots).

2

When chicken breast is tender dice it into bite sized chunks on a platter and drain broth into a separate container. Leave just enough broth to keep bites moist. Add cereal to broth just enough to flavor it but not soften too much, then drain. Center of cereal should remain crunchy.

3

Serve dog the diced chicken with broth flavored cereal and raw baby carrots on top for a garnish.

Recipe sourced from fandom

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