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Rhubarb Slush
Photo: Ernest Porzi

Rhubarb Slush

4 ingredients 6 steps fandom
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Estimated Nutrition (whole recipe, rough)

61
Calories
0g
Protein
0g
Fat
16g
Carbs

Counts 2 of 4 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 2 portions →
Ingredient Portion assumed kcal
Sugar 1 tbsp (12.5g) granulated 49
Lemon juice of 1 lemon (48ml) 12
Rhubarb not in our table 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 8 C. rhubarb
  • 8 C. water
  • 3 C. sugar
  • 1/2 C. lemon juice

Directions

1

Cook all this together and strain.

2

Then add 1 small package strawberry Jello and 2 cups vodka.

3

Makes about one 5 quart ice cream pail.

4

Scoop into glasses and add 7-Up or Sprite.

5

Category:Rhubarb Drinks Recipes

6

Category:Rhubarb Recipes

Recipe sourced from fandom

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