Estimated Nutrition (whole recipe, rough)
Counts 3 of 4 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Rice | 1 cup cooked (158g) white | 206 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- Sweet rice powder 4 cups (450 grams. )
- Brown sugar 2 cups
- Water 2 1/3 cups
- Oil two tb sp
Directions
Add brown sugar in water and heat up till sugar is melted. Place aside till it’s cool.
In a large bowl, put rice powder, oil and the brown sugar water together and mix well
Place in a pie square baking dish or in a right size container then put in the rice cooker. Make sure that the container is not to be filled to fullest because the content will expand while being steamed
Steam for 2 hours