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On the Rocks Margarita
Photo: Mae Mu

On the Rocks Margarita

5 ingredients 5 steps fandom
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Estimated Nutrition (whole recipe, rough)

73
Calories
2g
Protein
0g
Fat
19g
Carbs
What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Orange 1 medium (131g) 62
Lime juice of 1 lime (44ml) 11
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 oz. tequila
  • 1 oz. orange flavored liqueur (Cointreau or Triple Sec)
  • 1 oz. fresh lime juice
  • Ice cubes
  • Salt for garnish

Directions

1

1.Moisten rim of glass with lime. Rotate rim against coarse salt, to salt the outside but not the inside of the rim.

2

2.Fill the glass with ice cubes.

3

3.Combine ingredients in an ice-filled shaker. Shake until cold.

4

4.Pour contents of shaker into glass.

5

5.Garnish with slice or wedge of lime.

Recipe sourced from fandom

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