Photo: Gabriel Gurrola
Estimated Nutrition (whole recipe, rough)
207
Calories
9g
Protein
6g
Fat
34g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pineapple | 1 cup chunks (165g) | 82 |
| Egg | 1 large egg (50g) | 78 |
| Carrot | 1 medium (61g) | 25 |
| Green Cabbage | 1 cup shredded (89g) | 22 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 medium head green cabbage, thinly sliced
- 1 large carrot, shredded
- 1 (20-ounce) can pineapple, drained
- 1 cup mayonnaise
- 1 teaspoon salt
Directions
1
1.In a large bowl, stir together cabbage, carrot, pineapple, mayonnaise, and salt and let chill for at least an hour before serving.
Recipe sourced from
fandom