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Chicken Sausage and Apples with Mashed Potatoes
Photo: Lily Banse

Chicken Sausage and Apples with Mashed Potatoes

7 ingredients 1 steps fandom
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Estimated Nutrition (whole recipe, rough)

904
Calories
65g
Protein
30g
Fat
97g
Carbs
What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Pork 100g cooked 242
Chicken 100g cooked 165
Potato 1 medium (173g) baked 161
Butter 1 tbsp (14g) 102
Apple 1 medium (182g) 95
Apple Cider 1 medium (182g) 95
Onion 1 medium (110g) 44

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 10 oz Pkg Precooked Chicken Sausage With Apple, Slice 1/2 Inch Thick
  • 1 Tsp unsalted butter
  • 1 red onion, Sliced
  • 1 Golden Delicious apple, Peeled And Sliced
  • 1/2 Cup apple cider
  • 1/2 Cup Bottled Chutney, Chopped
  • Mashed potatoes

Directions

1

Saute Sausage in Skillet Until Golden Brown. Remove to a Plate, Keep Warm. Heat butter in Skillet. Add Onion, Saute Until Slightly Softened. Add Apple, Cook Until Slightly Softened. Stir in Cider, Chutney And Sausage, Cook 10 min., or Until Onion is Softened And Sauce is Slightly Thickened. Serve With Mashed potatoes. Makes 4 Servings.*

Recipe sourced from fandom

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