Photo: Toa Heftiba
Estimated Nutrition (whole recipe, rough)
386
Calories
8g
Protein
31g
Fat
23g
Carbs
Counts 4 of 6 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Butter | 1 tbsp (14g) | 102 |
| Cherry | 1 cup (138g) | 87 |
| Egg | 1 large egg (50g) | 78 |
| Cake | not in our table | 0 |
| Pie Filling | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 box yellow cake mix or butter cake mix
- 1/3 C oil
- 2 eggs
- 1 can cherry pie filling (21 oz)
Directions
1
Mix cake mix with the oil and eggs.
2
Line cookie sheet with parchment paper and drop cookie dough by tablespoons onto it.
3
Use a small teaspoon and make a little dent in each cookie and drop a cherry into each dent.
4
Bake at 350F for about 10 minutes.
Recipe sourced from
fandom