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Strawberry Punch
Photo: Massimo Adami

Strawberry Punch

5 ingredients 4 steps fandom
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Estimated Nutrition (whole recipe, rough)

261
Calories
9g
Protein
14g
Fat
25g
Carbs
What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Milk 1 cup (244ml) whole 149
Ice Cream 1 tbsp (15ml) heavy 51
Strawberry 1 cup (152g) 49
Vanilla 1 tsp extract (4ml) 12

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 6 Oz. Can Frozen Pink Lemonade
  • 1 Cup milk
  • 1 10 Oz. Pkg. Frozen strawberry
  • 1 Pint vanilla Ice cream
  • Fresh strawberries -- Optional

Directions

1

In a Blender, Place First Four Ingredients in The Order Given; Blend Until Smooth.

2

Pour Into Glasses.

3

Garnish With Fresh strawberries if Desired.

4

Yield: 4-6 Servings.

Recipe sourced from fandom

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