Estimated Nutrition (whole recipe, rough)
Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Biscuit | 1 medium (45g) | 166 |
| Milk | 1 cup (244ml) whole | 149 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Egg | 1 large egg (50g) | 78 |
| Onion | 1 medium (110g) | 44 |
| Chili | 1 tsp (2.7g) | 8 |
| Hot Dog | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 6 Hot Dogs, Sliced
- 1/3 C. Chopped onions, if Desired
- 1 1/2 C. milk
- 3/4 C. Biscuit Mix
- 3 eggs
- 1 1/2 C. Shredded Cheese (about 6 Oz.)
- 1 Can of Hormel chili
Directions
Grease 9 x 13 Inch Pan.
Spread Hot Dogs And onions.
Pour chili Over That And Top With as Much Cheese as You Like.
in a Bowl, Mix milk, Biscuit Mix, And eggs Together. Beat Until Smooth.
Pour Into Pan Over The Hot Dog And chili .
Sprinkle With Cheese.
Bake at 400 Degrees Until Knife Inserted Into Center Comes Out Clean, About 30 to 45 Minutes.
Cool 5 Minutes.