Photo: Anna Pelzer
Estimated Nutrition (whole recipe, rough)
340
Calories
22g
Protein
18g
Fat
22g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Cheddar Cheese | 1 oz (28g) | 113 |
| Egg | 1 large egg (50g) | 78 |
| Pea | 1/2 cup (72g) | 62 |
| Onion | 1 medium (110g) | 44 |
| Bacon | 1 slice cooked (8g) | 43 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 bags frozen peas
- 1 block cheddar cheese (cubed or shredded)
- ½ cup mayonnaise
- 1 bunch green onions
- 1 package bacon cut into small pieces and fried
Directions
1
Keep peas frozen until ready to use.
2
Combine all ingredients in a large bowl.
3
Chill and serve.
4
Category:Cathy's Recipes
5
Category:Salad Recipes
6
Category:Pea Recipes
7
Category:Cheddar Recipes
8
Category:Bacon Recipes
Recipe sourced from
fandom