Photo: Ernest Porzi
Estimated Nutrition (whole recipe, rough)
61
Calories
0g
Protein
0g
Fat
16g
Carbs
Counts 2 of 3 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2.5 cups natural lemon juice (organic of course)
- 2 cups hot water
- 800 gr sugar (raw)
- 2 tablespoons lemon zest
Directions
1
Boiling water with sugar until it can stand the drop of the mixture as a knot over the nail (five minutes).
2
Add the zest and the lemon.
3
Remove from heat and put the lemon juice.
4
Location in bottles in the fridge and when I want to drink lemonade, put 2 fingers in a glass and fill with cold water.
5
Category:Juices
Recipe sourced from
fandom