Estimated Nutrition (whole recipe, rough)
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Egg | 1 large egg (50g) | 78 |
| Olive | 1 large (4g) | 4 |
| Mustard | 1 tsp (5g) yellow | 3 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 6 hard-boiled eggs
- 1/4 cup mayonnaise
- 1 teaspoon mustard
- Pinch of salt
- Green and red food coloring
- Sliced black olives
- Toothpicks
Directions
Peel the cooled eggs and slice them in half the long way.
Scoop out the yolks into a bowl and mash them up.
Mix in the mayonnaise, mustard, and salt.
Stir in a few drops of green food coloring.
Spoon the mixture into the center of the egg halves.
Place a slice of olive on top of each half.
Dip a toothpick into red food coloring and then use it to draw lines on the eggs as shown. Now you eggs look like creepy eyeballs.
Category:Halloween Recipes
Category:Hard Boiled Egg Recipes
Category:Kids