Baked Artichoke Dip
10 ingredients
10 min + 25 min
8
openrecipes
I have a love thing with artichokes, and nothing makes me happier than a hot artichoke dip and crusty bread. In my quest to find the perfect artichoke dip, I made over 20 variations. This is by far my favorite one. I love the sweetness of the shallot and lemon, and the slight hint of garlic. I do not like spinach in my dip; artichokes are tasty enough to star on their own! Enjoy.
Ingredients
- 2 cans
- 1 whole
- ½ cups
- ½ cups
- 1 teaspoon
- 1 Tablespoon
- 2 cloves
- 1 cup
- 1 pinch
- ½ teaspoons
Directions
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By tastykitchen ·
Recipe sourced from
openrecipes