Photo: Ernest Porzi
Estimated Nutrition (whole recipe, rough)
163
Calories
1g
Protein
12g
Fat
16g
Carbs
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Lemon | juice of 1 lemon (48ml) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- ½ cup butter
- 1 tablespoon powdered sugar
- 1 teaspoon lemon juice
- ½ teaspoon finely shredded lemon peel
Directions
1
Beat butter, sugar and lemon juice with electric mixer on medium speed until light and fluffy.
2
Stir in lemon peel and allow to stand 1 hour to develop flavors.
Recipe sourced from
fandom