Photo: Sorin Gheorghita
Estimated Nutrition (whole recipe, rough)
606
Calories
13g
Protein
13g
Fat
108g
Carbs
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 pieces of sandwich bread
- butter
- sugar
- jello (your favorite flavor)
Directions
1
butter the bread (typically make four squares leaving 1/4" around the edge of the bread and a 1/2" "cross" in the middle of the bread.
2
sprinkle the sugar over the bread -- focus on the buttered area.
3
sprinkle a little bit of jello on top of the sugar.
4
place the bread in a toaster oven.
5
toast for 3-5 minutes, until the toast begins to be a light golden brown.
Recipe sourced from
fandom