Photo: Sorin Gheorghita
Estimated Nutrition (whole recipe, rough)
250
Calories
2g
Protein
12g
Fat
35g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Cherry | 1 cup (138g) | 87 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 5½ cups sifted confectioners' sugar
- ¾ cup butter or regular margarine -- softened
- 6 tbsp maraschino cherry juice
- 2 drops red food coloring
- ½ tsp vanilla extract
- ¼ cup chopped red maraschino cherries
Directions
1
Combine the sifted confectioners sugar, butter, juice, food coloring and vanilla extract in a bowl.
2
Beat with an electric mixer at medium speed until smooth and creamy.
3
Add 1 more tbsp of cherry juice, if necessary, to make the frosting into a spreading consistency.
4
Category:World Recipes
5
Category:Maraschino cherry Recipes
6
Category:Food coloring Recipes
7
Category:Frosting and icing Recipes
Recipe sourced from
fandom