Photo: Gregor Moser
Fried Stuffed Oysters on the Half-shell with Crawfish Stuffing
6 ingredients
fandom
Estimated Nutrition (whole recipe, rough)
893
Calories
50g
Protein
25g
Fat
112g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Salmon | 100g cooked | 208 |
| Milk | 1 cup (244ml) whole | 149 |
| Oyster | 6 medium (84g) | 81 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 24 oysters on the half shell
- 2 cups all purpose flour
- 2 cups buttermilk
- 2 ounces Cajun seasoning
- 1 package fried fish mix
- =
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
Recipe sourced from
fandom