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Fried Catfish with Spicy Pumpkin Seed Crust
Photo: Gregor Moser

Fried Catfish with Spicy Pumpkin Seed Crust

5 ingredients fandom
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Estimated Nutrition (whole recipe, rough)

580
Calories
13g
Protein
15g
Fat
96g
Carbs

Counts 4 of 5 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Olive Oil 1 tbsp (14g) 119
Black Pepper 1 tsp ground (2.3g) 6
Salt 1 tsp (6g) 0
Catfish not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 8 small catfish fillets
  • 1 cup flour, seasoned with 1 teaspoon salt, and also
  • ½ teaspoon freshly ground black pepper
  • vegetable oil for frying
  • =

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
Recipe sourced from fandom

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