Photo: Eiliv Sonas Aceron
Estimated Nutrition (whole recipe, rough)
307
Calories
8g
Protein
13g
Fat
40g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Milk | 1 cup (244ml) whole | 149 |
| Molasses | 1 tbsp (20g) | 58 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- One liter of whole milk
- 200 ml of liquid cream
- 100 grams of sugar
- 200 grams of Miel de Cana (molasses)
Directions
1
Mix all together
2
Churn in ice cream maker (Or freeze, stirring regularly)
3
Category:Ice cream Recipes
4
Category:Spanish Recipes
Recipe sourced from
fandom