Estimated Nutrition (whole recipe, rough)
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 9 ounce package of pretzels
- 3 tablespoons white sugar
- 1¾ stick butter
- =
Directions
Crushing pretzels either in blender or food processor then add 3 tablespoon sugar.
Mix pretzels and sugar with melted butter.
Press in glass rectangular baking dish and bake at 375°F for 8 minutes then cool well.
Mix cream cheese with one cup sugar and mix well.
Add whipped topping and pour over crust.
Mix gelatin with hot water then add the frozen blackberries.
When cool pour over filling and refrigerate for several hours.
Category:Cathy's Recipes
Category:Dessert Recipes
Category:Gelatin dessert mix Recipes
Category:Blackberry Recipes
Category:Cream cheese Recipes