Photo: Andrew Ridley
Estimated Nutrition (whole recipe, rough)
800
Calories
47g
Protein
22g
Fat
102g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chicken | 100g cooked | 165 |
| Butter | 1 tbsp (14g) | 102 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Mushrooms | 1/2 cup sliced (35g) | 15 |
| Lemon | juice of 1 lemon (48ml) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- ½ cup butter
- 8 ounces fresh mushrooms
- ¼ cup flour
- 2 cups chicken broth
- ¼ cup cream
- ⅛ teaspoon paprika
- ½ teaspoon fresh lemon juice
Directions
1
Place all ingredients in sauce pan and simmer over low heat for 10 minutes.
2
Category:Cathy's Recipes
3
Category:Sauce Recipes
4
Category:Mushroom Recipes
5
Category:Chicken broth Recipes
Recipe sourced from
fandom