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Chili Quiche
Photo: Charles Deluvio

Chili Quiche

8 ingredients 4 steps fandom
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Estimated Nutrition (whole recipe, rough)

361
Calories
21g
Protein
29g
Fat
3g
Carbs

Counts 5 of 7 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Cheese 1 oz (28g) cheddar 113
Cheddar Cheese 1 oz (28g) 113
Egg 1 large egg (50g) 78
Cream 1 tbsp (15ml) heavy 51
Black Pepper 1 tsp ground (2.3g) 6
Pimento not in our table 0
Sauce not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 cup pepper jack cheese
  • 1 cup cheddar cheese
  • 1 cup half and half
  • 4 ounce can chopped green chilies
  • 1 small jar pimentos
  • 4 eggs
  • 1 cup all purpose baking mix
  • 2 teaspoons hot pepper sauce

Directions

1

Grease pie pan then sprinkle chilies, cheese and pimentos on bottom of pan.

2

Mix eggs and baking mix then add half and half and mix together with electric mixer.

3

Pour over top and bake at 350 for 30 minutes.

4

Category:Cathy's Recipes

Recipe sourced from fandom

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