Photo: Anna Pelzer
Estimated Nutrition (whole recipe, rough)
129
Calories
3g
Protein
0g
Fat
30g
Carbs
Counts 5 of 8 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Green Onion | 1 medium (110g) | 44 |
| Bell Pepper | 1 medium (119g) | 31 |
| Garlic | 1 clove (3g) | 4 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
| Bean | not in our table | 0 |
| Red Kidney Bean | not in our table | 0 |
| Salad Dressing | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 can french style green beans drained
- 1 can wax beans drained
- 1 can red kidney beans drained
- ½ cup chopped green onion
- ¼ cup snipped parsley
- 8 ounces bottled italian salad dressing
- 1 tablespoon granulated sugar
- 2 cloves garlic crushed
Directions
1
Combine beans, onion and parsley in large bowl.
2
Mix dressing, sugar and garlic and pour over bean mixture and toss well.
3
Cover and refrigerate at least 3 hours, stirring occasionally.
4
Category:Cathy's Recipes
Recipe sourced from
fandom