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Froggy's Meatloaf
Photo: Lily Banse

Froggy's Meatloaf

8 ingredients 15 steps fandom
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Estimated Nutrition (whole recipe, rough)

888
Calories
49g
Protein
22g
Fat
118g
Carbs
What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Beef 100g cooked 250
Egg 1 large egg (50g) 78
Onion 1 medium (110g) 44
Bell Pepper 1 medium (119g) 31
Tomato 1 medium (123g) 22
Chili 1 tsp (2.7g) 8

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 3 lbs hamburger
  • 1 package crackers
  • 2 eggs
  • 1 large onion
  • 1 large green pepper
  • 1 large red pepper
  • 2 cans tomato sauce
  • 2 cups catsup

Directions

1

Mix all ingredients in bowl except for tomato sauce and catsup.

2

Then add to mixture 1 can tomato sauce.

3

Place in pan and make a loaf.

4

In another bowl mix the remaining catsup and tomato sauce together, blend well.

5

Pour over the top of the meat loaf.

6

Bake for about 1½ to 2 hours.

7

Preheat oven to 375°F.

8

Category:Cathy's Recipes

9

Category:Ground beef Recipes

10

Category:Egg Recipes

11

Category:Onion Recipes

12

Category:Green bell pepper Recipes

13

Category:Red bell pepper Recipes

14

Category:Tomato Recipes

15

Category:Ketchup Recipes

Recipe sourced from fandom

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