Estimated Nutrition (whole recipe, rough)
122
Calories
0g
Protein
14g
Fat
0g
Carbs
Counts 3 of 4 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Mustard | 1 tsp (5g) yellow | 3 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- ¼ cup water
- ¼ cup dry mustard
- 2 tsp oil
- ½ tsp salt
Directions
1
In small pan, bring water to boil.
2
Mix in dry mustard, oil and salt.
3
Stir the boiling water into the mustard mixture.
4
Category:Cathy's Recipes
5
Category:Sauce Recipes
6
Category:Dry mustard Recipes
Recipe sourced from
fandom