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Sugar-free Chocolate Yogurt Pops
Photo: Charisse Kenion

Sugar-free Chocolate Yogurt Pops

3 ingredients 10 steps fandom
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Estimated Nutrition (whole recipe, rough)

255
Calories
18g
Protein
9g
Fat
23g
Carbs
What these numbers assume — 2 portions →
Ingredient Portion assumed kcal
Chocolate 1 oz (28g) semisweet 155
Yogurt 170g plain Greek 100

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 8 ounces plain non-fat yogurt
  • ¼ cup sugar-free cocoa mix
  • 4 x 6-ounce paper cups

Directions

1

In a bowl, combine yogurt and cocoa mix.

2

Spoon into paper cups and set the cups in a muffin tin.

3

Insert a wooden popsicle stick in the middle of each cup.

4

Freeze solid.

5

To serve peel away the paper cup and eat at once.

6

Category:World Recipes

7

Category:Sugar-free Recipes

8

Category:Frozen dessert Recipes

9

Category:Yogurt Recipes

10

Category:Cocoa Recipes

Recipe sourced from fandom

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