Photo: Sorin Gheorghita
Estimated Nutrition (whole recipe, rough)
209
Calories
3g
Protein
15g
Fat
17g
Carbs
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Honey | 1 tbsp (21g) | 64 |
| Bacon | 1 slice cooked (8g) | 43 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- ½ cup butter softened
- ½ cup honey
- 6 slices bacon, crisp and crumbled
Directions
1
Put butter in a mixing bowl.
2
Mix with electric mixer (medium/low speed).
3
Gradually add honey, then bacon.
4
Refrigerate (up to one week).
5
Category:Cathy's Recipes
6
Category:Spread Recipes
7
Category:Honey Recipes
8
Category:Bacon Recipes
Recipe sourced from
fandom