Photo: Mae Mu
Estimated Nutrition (whole recipe, rough)
131
Calories
2g
Protein
2g
Fat
28g
Carbs
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Orange | 1 medium (131g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Pecan | 1 half (4g) | 20 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup sugar
- juice of one orange
- 2½ cups pecan halves
Directions
1
Combine sugar and orange juice in pan.
2
Cook on medium heat for about 2 minutes, until a syrup forms.
3
Add pecans and stir constantly for 3 to 5 minutes, until the syrup is absorbed.
4
Pour nuts on waxed paper to cool.
5
Can do ahead.
6
Category:Cathy's Recipes
7
Category:Snack Recipes
8
Category:Orange juice Recipes
9
Category:Pecan Recipes
Recipe sourced from
fandom