Skip to main content
Comfort Cake
Photo: David Holifield

Comfort Cake

7 ingredients 6 steps fandom
Share this recipe

Estimated Nutrition (whole recipe, rough)

431
Calories
10g
Protein
42g
Fat
6g
Carbs

Counts 5 of 8 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Pecans 1 oz (28g / ~19 halves) 196
Olive Oil 1 tbsp (14g) 119
Egg 1 large egg (50g) 78
Walnut 1 walnut half (4g) 26
Vanilla 1 tsp extract (4ml) 12
Cake not in our table 0
Pudding not in our table 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 pkg yellow cake mix
  • ½ cup oil
  • 1 pkg instant vanilla pudding
  • 1 cup chopped pecans / walnuts
  • 4 eggs
  • ½ cup Southern Comfort
  • ½ cup cold water

Directions

1

Follow directions on Yellow Cake Mix package

2

Category:Cake Mix Recipes

3

Category:Cake Recipes

4

Category:Southern Comfort Recipes

5

Category:World Recipes

6

Category:Yellow cake mix Recipes

Recipe sourced from fandom

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.