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Green Garden Salad Dressing
Photo: Anna Pelzer

Green Garden Salad Dressing

5 ingredients 1 steps fandom
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Estimated Nutrition (whole recipe, rough)

139
Calories
19g
Protein
1g
Fat
13g
Carbs

Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Yogurt 170g plain Greek 100
Bell Pepper 1 medium (119g) 31
Spinach 1 cup raw (30g) 7
Parsley 1 tbsp chopped fresh (3.8g) 1
Salt 1 tsp (6g) 0
Sauce not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 cup plain yogurt, fat-free
  • 1 cup spinach leaves
  • ¼ cup fresh parsley leaves
  • 2 tbsp Tabasco brand green pepper sauce
  • ¼ tsp salt, optional

Directions

1

In food processor or blender combine all ingredients; blend until smooth.

Recipe sourced from fandom

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