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Steamed Cabbage I
Photo: Content Pixie

Steamed Cabbage I

6 ingredients 2 steps fandom
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Estimated Nutrition (whole recipe, rough)

345
Calories
35g
Protein
18g
Fat
12g
Carbs

Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Chicken 100g cooked 165
Olive Oil 1 tbsp (14g) 119
Broccoli 1 cup chopped (156g) 55
Black Pepper 1 tsp ground (2.3g) 6
Salt 1 tsp (6g) 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 tablespoon olive oil
  • 3 ounces smoked turkey cut into pieces
  • ⅓ cup water
  • 1 medium cabbage head chopped
  • ⅛ teaspoon salt
  • ⅛ teaspoon freshly-ground black pepper

Directions

1

Heat the oil in a large saucepan and saute the turkey for 5 minutes.

2

Add the remaining ingredients and cook the cabbage just until tender (cabbage becomes mushy when overcooked), about 15 to 20 minutes.

Recipe sourced from fandom

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