Estimated Nutrition (whole recipe, rough)
Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Cheddar Cheese | 1 oz (28g) | 113 |
| Egg | 1 large egg (50g) | 78 |
| Onion | 1 medium (110g) | 44 |
| Bacon | 1 slice cooked (8g) | 43 |
| Bell Pepper | 1 medium (119g) | 31 |
| Pizza | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 package of pizza dough to make one pizza
- ½ lb bacon cooked crisp
- ½ lb sausage crumbled and cooked
- 3 green onions thinly diced
- ½ green pepper thinly sliced and diced
- 4 eggs scrambled
- 8 oz shredded cheddar cheese
Directions
Mix dough according to package.
While dough is rising cook bacon and sausage.
Slice vegetables.
Cook scrambled eggs in the same skillet as the meat.
Spread dough thinly on pizza pan.
Cook for 5 minutes at 450°F remove from oven and add meat, eggs, veggies, and cheese.
Return to oven until cheese is melted.
Category:Pizza Recipes
Category:Ready-made dough Recipes
Category:Breakfast Recipes
Category:Brunch Recipes
Category:Bacon Recipes
Category:Cheddar Recipes
Category:Green bell pepper Recipes
Category:Sausage Recipes
Category:Shallot Recipes
Category:Egg Recipes
Category:World Recipes