Photo: Wesual Click
Ingredients
- Chana dal flour- 2 tablespoon
- Salt- 1 tsp
- Bread- cut into slices
- Chili powder- to taste
- Water – depends on the paste
- Onion-1/4 no.
- Oil- 2 tablespoons
Directions
1
1. Mix the ingredients, Chana dal Flour,Salt, Chilli powder, Onion together to form a paste.
2
2. Take a handful amount of the paste with the Bread and carefully place it into the oil.
3
3. Fry them and keep aside over a plate and serve with tomato ketchup, green chutney, red chutney or any dip.
4
Category:Fritter Recipes
Recipe sourced from
fandom