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Gromperekniddelen - Potato Dumplings
Photo: Lars Blankers

Gromperekniddelen - Potato Dumplings

5 ingredients 2 steps fandom
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Estimated Nutrition (whole recipe, rough)

694
Calories
24g
Protein
7g
Fat
133g
Carbs
What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Potato 1 medium (173g) baked 161
Egg 1 large egg (50g) 78
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1½ cups cold mashed potatoes
  • 2 eggs beaten
  • ¼ cup flour
  • ¼ teaspoon baking powder
  • ½ teaspoon salt

Directions

1

Mix thoroughly, shape into balls on floured board and drop into boiling salted water (1 tsp. salt).

2

Cover and boil 25 minutes. Garnish with buttered browned bread crumbs.

Recipe sourced from fandom

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