Estimated Nutrition (whole recipe, rough)
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Potato | 1 medium (173g) baked | 161 |
| Parmesan Cheese | 1 oz (28g) | 110 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 tablespoons grated parmesan cheese
- 1⁄2 teaspoon paprika
- salt and pepper
- 16 ounces frozen crinkle cut French-fried potatoes
Directions
Preheat oven to 450°F.
Combine cheese, paprika, 1/2 teaspoon salt and 1/4 teaspoon black pepper, or to taste.
Place potatoes in a medium bowl coated with cooking spray.
Sprinkle potatoes with cheese mixture, tossing well.
Arrange potatoes in a single layer on a baking sheet coated with cooking spray.
Bake at 450°F for 13 minutes or until tender.
Category:World Recipes
Category:Potato Recipes
Category:Appetizer Recipes
Category:Vegetarian Recipes
Category:Side Dish Recipes
Category:Vegetarian Side Dish Recipes
Category:Vegetarian appetizer Recipes
Category:Vegan Recipes
Category:Vegan appetizer Recipes
Category:Vegan Main Dish Recipes