Estimated Nutrition (whole recipe, rough)
Counts 3 of 4 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Milk | 1 cup (244ml) whole | 149 |
| Strawberry | 1 cup (152g) | 49 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Topping | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- =
- 1 Cup Strawberry Milk
- 2 Tbsp Sugar
- Whipped topping
- Purple Food Dye
- Pink Food Dye
- =
Directions
Pour milk into a cute mug of your choosing.
Top Milk with the whipped topping and set aside.
Separate your sugar into two dishes.
Drop 1 drop of each color food dye on each tbsp of sugar.
Sprinkle each color of sugar separately over top of whipped cream on top of milk.
Category:Milk and cream Recipes
Category:Strawberry Recipes
Category:Sugar Recipes
Category:Whipped cream
Category:Food coloring Recipes