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Oreo Mug Cake
Photo: David Holifield

Oreo Mug Cake

6 ingredients 9 steps fandom
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Estimated Nutrition (whole recipe, rough)

808
Calories
22g
Protein
18g
Fat
137g
Carbs
What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Chocolate 1 oz (28g) semisweet 155
Milk 1 cup (244ml) whole 149
Sugar 1 tbsp (12.5g) granulated 49

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 5 oreos
  • 1/4 cup milk
  • 1 tbsp sugar
  • 1 tbsp flour
  • 1/2 tsp baking powder
  • 1 tsp cocoa powder

Directions

1

Add four of the oreos and milk into a medium size mug. Then crush the oreos and mix them in with the milk, to the point where it looks like a chunky soup.

2

Then add the sugar, flour, baking powder, and cocoa powder into the mix. Once the ingredients are inside the mug mix everything together for about two minutes. There shouldn't be any chunks of flour inside the batter

3

Then get your fifth oreo press it into the batter. It should be in the middle of the mug and completely covered by the batter.

4

Then place the mug inside a microwave for about 1-1:15 minutes.

5

Take the mug out and let it cool for two minutes then you can enjoy!

6

Category:Mug Cakes

7

Category:Cake Recipes

8

Category:Dessert Recipes

9

Category:Vegetarian Dessert Recipes

Recipe sourced from fandom

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