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Banana Split II
Photo: Giorgio Trovato

Banana Split II

6 ingredients 6 steps wikibooks
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Estimated Nutrition (whole recipe, rough)

294
Calories
4g
Protein
12g
Fat
50g
Carbs

Counts 4 of 5 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Banana 1 medium (118g) 105
Cherry 1 cup (138g) 87
Ice Cream 1 tbsp (15ml) heavy 51
Cream 1 tbsp (15ml) heavy 51
Topping not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 banana
  • Ice cream (of your choice)
  • Ice cream topping (of your choice)
  • Hundreds-and-thousands or sprinkles
  • Whipped cream
  • Maraschino cherries

Directions

1

Peel the banana, cut it in half (length wise), and place it in the serving bowl.

2

Place three full scoops of ice-cream in-between the two pieces of banana.

3

Cover the whole thing with a generous serving of whipped cream.

4

Cover that with a generous serve of ice-cream topping of your choice.

5

Sprinkle some hundreds and thousands of sprinkles over the top of all of that.

6

Place a maraschino cherry on top.

Recipe sourced from wikibooks

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