Photo: Lars Blankers
Estimated Nutrition (whole recipe, rough)
167
Calories
4g
Protein
0g
Fat
38g
Carbs
Counts 3 of 5 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Potato | 1 medium (173g) baked | 161 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Meat | not in our table | 0 |
| Dripping | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- Meat drippings
- Boiled potatoes , cold and sliced
- Salt
- Pepper
Directions
1
Heat some drippings in a frying pan .
2
Add the sliced potatoes, and season with a little salt and pepper.
3
Cook the potatoes until quite hot.
Recipe sourced from
wikibooks