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Easy Nachos
Photo: K8

Easy Nachos

4 ingredients 4 steps wikibooks
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Estimated Nutrition (whole recipe, rough)

297
Calories
12g
Protein
13g
Fat
34g
Carbs
What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Tortilla Chip 1 medium flour (45g) 140
Cheddar Cheese 1 oz (28g) 113
Onion 1 medium (110g) 44

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 12 oz (360 g ) tortilla chips
  • 1 lb (450 g) cheddar cheese , grated
  • ⅓ cup (80 ml ) chopped canned peeled green chiles (optional)
  • ½ cup (about 120 ml) chopped onion (optional)

Directions

1

Preheat the oven to 400°F (200°C). Lay the tortilla chips on a cookie sheet .

2

Toss together the cheese, chilies and onion; sprinkle over the tortilla chips.

3

Bake for about 2 minutes, or until the cheese has melted.

4

Serve hot.

Recipe sourced from wikibooks

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