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Egg Soda
Photo: Joseph Gonzalez

Egg Soda

4 ingredients 4 steps 1–2 servings wikibooks
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Estimated Nutrition (whole recipe, rough)

227
Calories
14g
Protein
13g
Fat
13g
Carbs

Counts 2 of 3 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 2 portions →
Ingredient Portion assumed kcal
Milk 1 cup (244ml) whole 149
Egg 1 large egg (50g) 78
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 teaspoons sweetened condensed milk
  • 1 egg yolk
  • Carbonated water (as needed, about 1–2 cups / 250–500 ml / 8.5–17 oz )
  • Ice

Directions

1

Fill a glass with ice.

2

In another glass, combine the condensed milk and egg yolk.

3

Add carbonated water to the desired level, and mix until well-blended.

4

Pour liquid over ice.

Recipe sourced from wikibooks

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