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Käsekrainer (Austrian Sausage with Accompaniments)
Photo: Sam Loyd

Käsekrainer (Austrian Sausage with Accompaniments)

19 ingredients wikibooks
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Estimated Nutrition (whole recipe, rough)

867
Calories
46g
Protein
17g
Fat
130g
Carbs

Counts 8 of 11 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Pork 100g cooked 242
White Bread 1 slice (30g) white 79
Onion 1 medium (110g) 44
Tomato 1 medium (123g) 22
Cucumber 1/2 cup sliced (52g) 16
Pepper 1 tsp ground (2.3g) 6
Mustard 1 tsp (5g) yellow 3
Cocktail not in our table 0
Horseradish not in our table 0
Sauce not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • Käsekrainer sausage
  • Any of the following accompaniments: White bread Black bread Bread roll Baguette Pickled cucumber Pickled peppers [ clarification needed ] Cocktail onions 1–2 onions , sliced 1 horseradish root, grated Ketchup Mustard Cocktail sauce Barbecue sauce Curry
  • White bread
  • Black bread
  • Bread roll
  • Baguette
  • Pickled cucumber
  • Pickled peppers [ clarification needed ]
  • Cocktail onions
  • 1–2 onions , sliced
  • 1 horseradish root, grated
  • Ketchup
  • Mustard
  • Cocktail sauce
  • Barbecue sauce
  • Curry
  • Cook the sausage by boiling, baking, or grilling at medium heat for approximately 8 minutes.
  • If desired, cut the sausage in two or into small pieces
  • Serve sausage with the accompaniments. Sauces can be placed on top of the sausage or served on the side.

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
Recipe sourced from wikibooks

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