Estimated Nutrition (whole recipe, rough)
Counts 3 of 4 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Coconut | 1/2 cup shredded (40g) | 283 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Marshmallow | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 375 g milk chocolate
- 30 g coconut oil
- 350 g marshmallows
Directions
Put the chocolate in the bowl and microwave until melted. Then, once the chocolate is melted, stir in the coconut oil, which will get melted by the chocolate.
Let cool slightly, then fold in the marshmallows.
Spread mixture in a greased and parchment-lined pan. Let set.
Unmold and cut into pieces.