Photo: Markus Spiske
Estimated Nutrition (whole recipe, rough)
109
Calories
8g
Protein
6g
Fat
7g
Carbs
Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Egg | 1 large egg (50g) | 78 |
| Tomato | 1 medium (123g) | 22 |
| Celery | 1 stalk (40g) | 6 |
| Mustard | 1 tsp (5g) yellow | 3 |
| Salt | 1 tsp (6g) | 0 |
| Relish | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 10 ounces (280 g ) mayonnaise
- 2 ¼ ounces (65 ml ) ketchup
- 2 ounces (55 ml) mustard
- 2 ounces (55 ml) sweet pickle relish or finely chopped sweet pickles
- ¼ teaspoon garlic salt
- ½ teaspoon celery salt
Directions
1
Place the mayonnaise in mixing bowl, and whip it until smooth.
2
Mix in the other ingredients
Recipe sourced from
wikibooks