Photo: Ernest Porzi
Estimated Nutrition (whole recipe, rough)
74
Calories
1g
Protein
0g
Fat
20g
Carbs
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Grape | 1/2 cup (76g) | 62 |
| Lemon | juice of 1 lemon (48ml) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 250 mL (1 cup) grapes
- 1 mL (¼ tsp) citric acid or 1 tbsp lemon juice
Directions
1
Wash grapes and cut in half, lengthwise.
2
Place grapes in a container with a tight-fitting lid.
3
Add citric acid, close container and shake well to coat.
4
Place in the freezer for about an hour or until frozen through.
5
Serve frozen.
By Health Canada ·
Recipe sourced from
food_guide_canada