Skip to main content
Strawberry Banana Yogurt Parfait
Photo: Massimo Adami

Strawberry Banana Yogurt Parfait

6 ingredients nhlbi
Share this recipe

Estimated Nutrition (whole recipe, rough)

746
Calories
32g
Protein
3g
Fat
141g
Carbs

Counts 6 of 8 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Banana 1 medium (118g) 105
Yogurt 170g plain Greek 100
Strawberry 1 cup (152g) 49
Wine 2 tbsp cooking wine (30ml) 25
Vanilla 1 tsp extract (4ml) 12
Fruit not in our table 0
Topping not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 4 C fat-free, no-sugar-added vanilla yogurt
  • 2 large bananas, sliced (about 2 C)
  • 2 C fresh strawberries, sliced (or use thawed frozen fruit)
  • 2 C crumbled graham crackers
  • ½ C fat-free whipped topping (optional)
  • 4 8-oz wine or parfait glasses

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
Recipe sourced from nhlbi

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.