Photo: Wesual Click
Estimated Nutrition (whole recipe, rough)
127
Calories
6g
Protein
5g
Fat
13g
Carbs
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- one cupful sugar
- one loaf
- one egg well beaten
Directions
1
Take enough bread sponge for one loaf, add one cupful sugar, one egg well beaten; knead and set to rise. When risen last time, knead into a loaf, wet the top with sweet milk and sprinkle cinnamon over top of loaf. — Miss Mary Spindler, Grand Rapids, Mich.
Recipe sourced from
internet_archive