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CAKE   WITHOUT   EGGS
Photo: David Holifield

CAKE WITHOUT EGGS

7 ingredients 1 steps internet_archive
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Estimated Nutrition (whole recipe, rough)

817
Calories
22g
Protein
21g
Fat
136g
Carbs
What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Milk 1 cup (244ml) whole 149
Butter 1 tbsp (14g) 102
Grape 1/2 cup (76g) 62
Sugar 1 tbsp (12.5g) granulated 49

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • one cup sugar
  • one-half cup butter
  • two cups flour well sifted
  • one teaspoon baking powder
  • one cup milk
  • one cup seeded raisins
  • one teaspoon

Directions

1

One cup sugar, one-half cup butter, two cups flour well sifted; one teaspoon baking powder, one teaspoon (level) cin- namon, one teaspoon (level) grated nutmeg, one cup milk, one cup seeded raisins (chopped). Bake in square tins thirty minutes. — Mrs. Dan Smith, Grand Canyon, Ariz.

Recipe sourced from internet_archive

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