Skip to main content
LEMOX    CAKE
Photo: David Holifield

LEMOX CAKE

7 ingredients 3 steps internet_archive
Share this recipe

Estimated Nutrition (whole recipe, rough)

994
Calories
36g
Protein
34g
Fat
136g
Carbs
What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Sour Milk 1 cup (244ml) whole 149
Milk 1 cup (244ml) whole 149
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Lemon juice of 1 lemon (48ml) 12

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • four cups flour
  • two teacups powdered sugar
  • one teacup butter
  • one teacup sour milk
  • one lemon
  • one teaspoon 62 the arizona cook book soda dissolved in milk
  • five eggs beaten separately

Directions

1

Two teacups powdered sugar, one teacup butter, beaten to a cream ; one teacup sour milk, juice of one lemon, one teaspoon

2

62 THE ARIZONA COOK BOOK

3

soda dissolved in milk, five eggs beaten separately, four cups flour. Bake as soon as mixed. — Mrs. E. M. Victor, New York,

Recipe sourced from internet_archive

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.